Broccolini, that delicious hybrid of broccoli and Chinese kale, can produce an abundant crop when grown properly. But how do you determine when your green bundles are ready to be picked? Look for tightly packed florets that are solid and a vibrant green color. Skip over picking broccolini that has softened. When in doubt, let it a little more time!

Determining when your delicata squash is perfect for picking can be simple. These versatile squashes typically take around 80 days to mature. As they near readiness, you'll notice some key indicators. The skin will become a deep, vibrant orange, and it should feel firm and hard to the touch. Avoid picking squashes that are soft as these may be over

Harvesting its broccolini at the perfect time promotes a tasty and enjoyable experience. Here are some distinct signs that your broccolini is ripe to be picked: The florets should be firm to the press, not soft. Vibrant green stems indicate maturity. Ignore broccolini with yellowing leaves or stems as these suggest that the crop is past its prime.

Oh no! Seeing your/my peppers turn black/brown/darker is definitely alarming/concerning/worrying. It's a sign that something isn't right and your peppers need help/support/a little TLC. The good news is, there are several/many/plenty possible causes for this, and figuring out/identifying/diagnosing the problem can help you get them back on track. F